Titanium dioxide (E171) and possible future regulations for food additives
A health trend can be observed in the EU as well as internationally. In addition to foods that fill them up and taste good, consumers want foods that are healthy, enhance performance, and are not harmful. As you can see from the examples above, France seems to be a big leader of this trend in Europe. It is here to stay and grow. Therefore, this trend is likely to spread throughout Europe and eventually the world. Food producers and raw material suppliers should therefore keep an eye on social and political developments in order to react quickly when changes occur. As a general rule, natural food additives will be in greater demand in the future.
Let's simplify the future of change!