Crystallized Agave Syrup is a delicious sweetener granulated powder elaborated 100% from Agave tequilana Weber Blue variety (the only raw material). Organic 100% Blue Agave Crystallized Syrup is obtained by the hydrolyzing the inulin stored in the Agave heart producing a highly rich fructose (≥ 98%) syrup with greater sweetness (approx. 1.4 times sweeter than table sugar), low glycemic index* (17.1) and antioxidant capacity. Organic 100% Blue Agave Crystallized Syrup naturally accentuates and helps enhance food flavors providing texture, consistency, wettability and sweetness without modifying its sensory properties. Due to its attributes, Organic 100% Blue Agave Crystallized Syrup is ideally used as a natural sweetener in a wide variety of beverages (coffee, tea, fruit water and juices) and, in food product industries such as dairy (milk, smoothies, yogurt, milkshakes, ice cream and milk candy), bakery and desserts (bread, cakes, cookies, cereal bars, cereal boxes and specially chocolates), seasonings (salads, dressings, vinaigrettes, sauces, marinades) and natural foods and fruits to name some. Organic 100% Blue Agave Crystallized Syrup is suitable as a replacement for table sugar.