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E363 succinic acid is a colorless, crystalline dicarboxylic acid used as a flavor enhancer due to its sour-salty taste. In addition, the food additive is colorless, odorless and water-soluble, which can offer many advantages in food technology and product development.
In food production, its use is restricted. E363 succinic acid may be used, among other things, as a flavor enhancer in desserts, dry soups, canned foods and powdered beverages. But also during the fermentation of wine succinic acid is formed, which gives a fruity taste.
B2B wholesalers and producers supply not only the food industry but also companies in the building materials industry, the engineering industry, cosmetics and medicine. For example, succinic acid is used in plasticizers, solvents, paints, dyes and de-icing agents. In medicine, E363 makes medicines water-soluble and longer-lasting; succinic acid is also found in soaps, lotions, cosmetic packaging and perfumes. In addition, the acid offers great potential in the field of biodegradable plastics.
Synonyms and similar search terms: CAS 110-15-6, succinyl acid, ethanedicarboxylic acid, butanedioic acid, E363 succinic acid manufacturer, E363 succinic acid wholesaler, E363 succinic acid supplier
Find the perfect raw materials and ingredients for your food production or product development on LEROMA's B2B platform and buy E363 Succinic acid from high quality B2B wholesalers, suppliers and producers around the world.