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Karaya is the dried exudate of Indian stink trees. The chemical composition of the plant polysaccharide can vary greatly. The light yellow to brown powder is a natural, functional additive in product development.
Indian traganth is used in food technology as a gelling and thickening agent because of its excellent swelling properties. As a result, it is added to snack cakes, sauces, chewing gum and eggnog.
In other industries, E416 finds a variety of uses. B2B companies in the medical industry purchase karaya from wholesalers to use in medicines and colostomy base plates. Karaya gum is also imported to be used as an additive in adhesives, as a binder in the paper industry, as an adhesive powder for dentures in dentistry, and for hair sprays in the cosmetics industry.
Synonyms and similar search terms: CAS 9000-36-6, sterculia gum, E416 Karaya gum / Indian Traganth manufacturer, E416 Karaya gum / Indian Traganth supplier, E416 Karaya gum / Indian Traganth producer
Find the perfect raw materials and ingredients for your food production or product development on LEROMA's B2B platform and buy E416 Karaya gum / Indian Traganth from high quality B2B wholesalers, suppliers and producers around the world.