Urad dal is also known as Split black lentils and Black gram dal. Split urad dal retains the skin and also has a strong flavour. Skinned and split urad dal is creamy white and somewhat bland. When boiled, the dal has an unusual mucilaginous texture. Samples = Available on Request We package our own labels as well as private-label. Product standards and customer specifications available on request. Order by phone +91(129) 4165899 or email us at info@sjmgroup.org. If you have any questions or would like to discuss your requirements, please do not hesitate to contact us. Download the complete product catalogue. Also Available in Organic