Cocoa butter / cacao butter

Supplier location : Netherlands

Type of Product / CAS Number / Additional designation

NHS.2.104.02

Genetic Type

Without GMO

Quantity Available

220.0

Purchase Options

Pickup

Quantity per Trade Item

15.0

Trade Unit

Country of Origin

Peru

Incoterms

EXW

Minimum Order Quantity

100.0

Price per trading unit

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Best Before

Certificates of supplier

Description

Organic cacao butter is obtained from organic cacao beans, shelled, grinded and refined which has been pressed for the extraction of organic cacao butter. The Raw Cacao butter is then put in moulds and packed. Industrial usage: confectionery, pastry, and chocolate-flavoured products.

Product documents

No documents