Distarch phosphate (E1412), cross-linked with sodium trimetaphosphate or phosphorus oxychloride. Our modified starches are produced from high quality native tapioca starch and can be used in industries besides food as well. Modified starch is prepared by physically, enzymatically, or chemically treating native starch to change its properties to meet sufficiently requirements in various application. E1412 gluten free grade can be used as a stabilizer, thickener, binder, emulsifier during food and cosmetic processing. E1412 food additive with CAS 55963-33-2 is a product from crosslinking of starch with sodium metaphosphate, sodium trimetaphosphate, or phosphorus oxychloride. E1412 modified starch is widely in Asia, EU and North America. We can supply high quality Distarch Phosphate powder for sale as E1412 food additive. Distarch Phosphate is a white, nearly white or canary yellow amorphous powder.